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Monday, Mar 23

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πŸ”₯ Total Calories: 450 kcal (1 food item)
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Nutrition Facts

Nutrition Facts
Tanghulu Pork
Serving Size: 200.0grams
Calories 450
% % Daily Value* *
Total Fat 22.0g %
Saturated Fat 8.0g %
Trans Fat 0.5g %
Polyunsaturated Fat 3.0g
Monounsaturated Fat 10.0g
Cholesterol 75mg %
Sodium 600mg %
Total Carbohydrates 40.0g %
Dietary Fiber 2.0g %
Sugars 15.0g %
Added Sugars 10.0g %
Protein 25.0g %
Vitamin A 15.0 mcg
Vitamin C 2.0 mg
Vitamin D 0.5 mcg
Vitamin E 0.8 mg
Vitamin K 3.0 mcg
Thiamin 0.2 mg
Riboflavin 0.2 mg
Niacin 4.0 mg
Vitamin B6 0.3 mg
Folate 20.0 mcg
Vitamin B12 0.8 mcg
Calcium 30.0 mg
Iron 2.0 mg
Potassium 300.0 mg
Magnesium 25.0 mg
Phosphorus 200.0 mg
Zinc 3.0 mg
Selenium 15.0 mcg
Copper 0.2 mg
Manganese 0.3 mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Dietary Information
Preparation
Ingredients

pork, flour, sugar, vinegar, onion, soy sauce

Allergen Information
Contains:
gluten
May contain:
sesame
Enhanced Nutrition Insights
Meal Timing: Lunch or dinner
Satiety Score 70/100
Blood Sugar Impact:
Digestibility: h β€”
Hydration 50.0%
Celiac Cross-Contamination: high
Histamine Intolerance: moderate
Glycemic Load 24
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