Lv.33๋˜ฅ๋‚จ/์—ฌ์ž๋˜ฅ ์ข‹์•„ํ•จ Gut: Good

Friday, Sep 18

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๊ณ ์–‘์ด์ž์„ธ ๋˜ฅ ์žฌ์—…

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Analysis Results

Analysis Results
Health Score
60/100
Bristol Type Type 2 โ€” Lumpy sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 70/100
Fragmentation 50/100
Edge Fuzziness 50/100
Volume 50/100
No flags
AI Assessment

This is a normal brown stool, classified as Bristol Type 2. It appears somewhat lumpy and fragmented. Increasing fiber intake is recommended.

Confidence 80%
Analysis Results
Health Score
75/100
Bristol Type Type 4 โ€” Smooth sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 50/100
Fragmentation 10/100
Edge Fuzziness 30/100
Volume 30/100
No flags
AI Assessment

This is a normal brown stool with a typical sausage shape. It is recommended to increase fluid intake and consume sufficient fiber.

Confidence 90%
Analysis Results
Health Score
80/100
Bristol Type Type 3 โ€” Cracked sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 60/100
Fragmentation 50/100
Edge Fuzziness 50/100
Volume 30/100
No flags
AI Assessment

This is a healthy brown stool, classified as Bristol Type 3. It appears somewhat lumpy but generally well-formed. Increasing fiber intake may help achieve a smoother consistency.

Confidence 80%
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