Lv.44์ค‘2 ๋˜ฅ๋…€ ์˜ˆ์›์ž‰ Gut: Normal

Tuesday, Aug 4

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์ œ ์ฒซ ๋˜ฅ์ธ๋ฐ ์–ด๋•Œ์—ฌ? ํ•˜๋ฃจ๋™์•ˆ ์‹ผ ๊ฑด๋ฐ ํ•˜๋‚˜๋Š” ์ง‘์—์„œ ํ•˜๋‚˜๋Š” ์žฅ์• ์ธ์€ ์•„๋‹ˆ์ง€๋งŒ ์žฅ์• ์ธ ํ™”์žฅ์‹ค์—์„œ ํ•˜๋‚˜๋Š” ๋‚จ์นœ ์ง‘์—์„œ ์ŒŒ์–ด์˜โค๏ธ ์พŒ๋ณ€ ๋ง์ด ๋ˆŒ๋ น์คญโค๏ธ๐Ÿ’“๐Ÿ’•๐Ÿฉท๐Ÿ’ž

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Analysis Results

Analysis Results
Health Score
70/100
Bristol Type Type 2 โ€” Lumpy sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 70/100
Fragmentation 40/100
Edge Fuzziness 30/100
Volume 30/100
No flags
AI Assessment

This is a healthy brown stool, classified as Bristol type 2, indicating lumpy sausage shapes. The volume appears moderate, suggesting good digestion.

Confidence 90%
Analysis Results
Health Score
75/100
Bristol Type Type 2 โ€” Lumpy sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 40/100
Fragmentation 60/100
Edge Fuzziness 30/100
Volume 30/100
No flags
AI Assessment

This is a healthy brown stool, corresponding to Bristol type 2. It is somewhat lumpy but mostly soft-formed. Increasing fiber intake is recommended.

Confidence 90%
Analysis Results
Health Score
70/100
Bristol Type Type 3 โ€” Cracked sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 60/100
Fragmentation 40/100
Edge Fuzziness 40/100
Volume 40/100
No flags
AI Assessment

This is a normal brown stool, corresponding to Bristol Type 3. It has a moderate amount and form, suggesting no major health concerns. Continue with your regular diet and ensure adequate hydration.

Confidence 80%
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Comments

์พŒ๋ณ€ ๋ง์ด ๋ˆŒ๋ น์คญโค๏ธ

๋˜ฅ์น ์„..

@๋˜ฅ๊พผ_256532 ์ฒ˜์Œ์ธ๋ฐ ์ˆ˜์œ„๊ฐ€ ์ข€ ์Œ”์ก?

@์ค‘2 ๋˜ฅ๋…€ ์˜ˆ์›์ž‰ ๋˜ฅ์น ํ•˜๋Š”๊ฑธ ์ฐ์–ด์ฃผ์‹œ์ง€

@๋˜ฅ๊พผ_256532 ๋‹ค์Œ์— ์ฐ์–ด๋“œ๋ฆด๊ฒŒ์˜

์•„.. ๊ทผ๋ฐ ์˜์ƒ์ด ๋นจ๋ฆฌ ์Šน์ธ๋˜์•ผํ•˜๋Š”๋Ž…..

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ํœด์ง€๋กœ ๋˜ฅ ๋งŒ์กŒ๋‚˜์š”?

@๋˜ฅ๊พผ_463283 ๋‹˜ ์†์œผ๋กœ ๋งŒ์กŒ์–ด์š” ใ…Žใ…Ž

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