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๐Ÿ”ฅ Total Calories: 250 kcal (1 food item)

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Nutrition Facts

Nutrition Facts
Spilled Noodles
Serving Size: 1.0portion
Calories 250
% % Daily Value* *
Total Fat 8.0g %
Saturated Fat 2.0g %
Trans Fat 0.1g %
Polyunsaturated Fat 2.0g
Monounsaturated Fat 3.5g
Cholesterol 20mg %
Sodium 600mg %
Total Carbohydrates 35.0g %
Dietary Fiber 2.0g %
Sugars 3.0g %
Added Sugars 1.0g %
Protein 8.0g %
Vitamin A 5.0 mcg
Vitamin C 5.0 mg
Vitamin E 0.5 mg
Vitamin K 2.0 mcg
Thiamin 0.1 mg
Riboflavin 0.1 mg
Niacin 1.5 mg
Vitamin B6 0.1 mg
Folate 30.0 mcg
Calcium 20.0 mg
Iron 1.0 mg
Potassium 150.0 mg
Magnesium 25.0 mg
Phosphorus 80.0 mg
Zinc 0.8 mg
Selenium 10.0 mcg
Copper 0.1 mg
Manganese 0.6 mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Dietary Information
Preparation
Ingredients

noodles, vegetables, broth, oil

Allergen Information
Contains:
wheat soy
May contain:
sesame fish
Enhanced Nutrition Insights
Meal Timing: Not recommended for consumption due to spillage.
Satiety Score 60/100
Blood Sugar Impact:
Digestibility: h โ€”
Hydration 65.0%
Celiac Cross-Contamination: medium
Histamine Intolerance: medium
Glycemic Load 23
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