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Friday, Jun 26

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πŸ”₯ Total Calories: 1300 kcal (2 food items)
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Nutrition Facts

Nutrition Facts
Kimchi Fried Rice with Cheese
Serving Size: 1.0plate
Calories 750
% % Daily Value* *
Total Fat 35.0g %
Saturated Fat 15.0g %
Trans Fat 0.5g %
Polyunsaturated Fat 5.0g
Monounsaturated Fat 12.0g
Cholesterol 80mg %
Sodium 1500mg %
Total Carbohydrates 80.0g %
Dietary Fiber 4.0g %
Sugars 5.0g %
Added Sugars 2.0g %
Protein 25.0g %
Vitamin A 150.0 mcg
Vitamin C 10.0 mg
Vitamin E 1.5 mg
Vitamin K 20.0 mcg
Thiamin 0.2 mg
Riboflavin 0.2 mg
Niacin 3.0 mg
Vitamin B6 0.3 mg
Folate 80.0 mcg
Vitamin B12 0.5 mcg
Calcium 300.0 mg
Iron 2.0 mg
Potassium 400.0 mg
Magnesium 50.0 mg
Phosphorus 300.0 mg
Zinc 1.5 mg
Selenium 15.0 mcg
Copper 0.2 mg
Manganese 1.0 mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Dietary Information
Preparation
Ingredients

rice, kimchi, cheese, ham, onion, garlic, gochujang

Allergen Information
Contains:
dairy egg
May contain:
soy wheat
Enhanced Nutrition Insights
Meal Timing: Can be a substantial meal or a hearty snack.
Satiety Score 75/100
Blood Sugar Impact:
Digestibility: h β€”
Hydration 50.0%
Celiac Cross-Contamination: medium
Histamine Intolerance: medium
Glycemic Load 56
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