Lv.99๊ณ 2 ์Šค์นด ๊ผฌ๋ฅด๋ฅต๋…€ Gut: Good
46kg 156cm

Sunday, May 24

959 45
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์—ญ๋Œ€๊ธ‰ ์พŒ๋ณ€ 20์ดˆ๋งŒ์— ๋‹ค ๋‚˜์™”๋Š”๋ฐ ์–‘์ด ๊ฝค ๋งŽ๋„ค์š”. ํ‘ธ์ˆ˜์Šค์ˆ˜์Šค ํ•˜๊ณ  ๋‚˜์™”์–ด์š”

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Analysis Results

Analysis Results
Health Score
70/100
Bristol Type Type 3 โ€” Cracked sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 40/100
Fragmentation 60/100
Edge Fuzziness 40/100
Volume 50/100
No flags
AI Assessment

This is a healthy brown stool, corresponding to Bristol type 3. It's slightly fragmented but generally within the normal range. Consider increasing your fiber intake.

Confidence 90%
Analysis Results
Health Score
70/100
Bristol Type Type 2 โ€” Lumpy sausage
Color Normal brown
Risk Level Within normal range
Detailed Scores
Consistency 70/100
Fragmentation 60/100
Edge Fuzziness 40/100
Volume 50/100
No flags
AI Assessment

This is healthy brown stool, corresponding to Bristol Type 2. It's somewhat fragmented but generally appears healthy. Consider increasing your fiber intake.

Confidence 90%
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Comments

์™€ ๋งŽ์ด ๋‚˜์˜ค๋„ค์š”

์™€ ๊ฒ๋‚˜ ํผ

์˜ค์šฐ

์˜ค ์ข‹๋„ค์š” ใ…‹ใ…‹ใ…‹

์ถ”์นด์ถ”์นด

์™€์šฐ

์–‘ ๋ฏธ์ณค๋””

์™€์šฐ

์™€์šฐ

์‚ฌ๋ž‘ํ•ด์š”..ใ…Ž

์™€์šฐ

์šฐ์™€

์™€์œผ

๊ผด๋ ค

์™€์šฐ

์™€์šฐ

์™€ ์งฑํฌ๋‹ค

์—„์ฒญํฌ๋„ค์š”

์™€ ๋ฐฐ ๊ดœ์ฐฎ์œผ์‹œ์ฃต?

๋ฐฐ ์•ˆ์•„ํ”„๋‚˜

์™€๋‚จ

๋™์˜์ƒ์œผ๋กœ ๋ณด๊ณ ์‹ถ์–ด์š”

์™€์šฐ

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