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Tuesday, Aug 11

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๐Ÿ”ฅ Total Calories: 750 kcal (1 food item)
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Nutrition Facts

Nutrition Facts
Boiled Pork Belly with Rice and Kimchi
Serving Size: 1.0plate
Calories 750
% % Daily Value* *
Total Fat 40.0g %
Saturated Fat 15.0g %
Trans Fat 0.5g %
Polyunsaturated Fat 5.0g
Monounsaturated Fat 18.0g
Cholesterol 150mg %
Sodium 1200mg %
Total Carbohydrates 60.0g %
Dietary Fiber 3.0g %
Sugars 5.0g %
Added Sugars 2.0g %
Protein 45.0g %
Vitamin A 10.0 mcg
Vitamin C 5.0 mg
Vitamin E 0.5 mg
Vitamin K 2.0 mcg
Thiamin 0.3 mg
Riboflavin 0.2 mg
Niacin 5.0 mg
Vitamin B6 0.4 mg
Folate 30.0 mcg
Vitamin B12 2.0 mcg
Calcium 20.0 mg
Iron 1.5 mg
Potassium 400.0 mg
Magnesium 30.0 mg
Phosphorus 250.0 mg
Zinc 2.0 mg
Selenium 25.0 mcg
Copper 0.2 mg
Manganese 0.8 mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Dietary Information
Preparation
Ingredients

pork belly, rice, kimchi, pickled radish

Allergen Information
Contains:
pork
May contain:
sesame soy
Enhanced Nutrition Insights
Meal Timing: A substantial meal, best for lunch or dinner.
Satiety Score 75/100
Blood Sugar Impact:
Digestibility: h โ€”
Hydration 50.0%
Celiac Cross-Contamination: low
Histamine Intolerance: medium
Glycemic Load 18
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